Live: How to Make POPIZZE Pugliesi Homemade

SUBSCRIBE ❥ /user/maestrovitoiacopelli BECOME A MEMBER AND GET IN DIRECT CONTACT WITH ME : ONLY $4.99 /channel/UCopxVPFM021dpp8L6euX-qA/join in this live streaming i will be making some special pizza dough and a speciality POPIZZE PUGLIESI, better know as PETTOLE Baresi recipe 500ml water 500gr. flour 00 50 oil 10gr. honey 5 yeast rest over night day after add 25 gr salt let it rest 30 min and that are ready! DONATE $ 1https://paypal.me/pools/c/8ldw1NMjHa TO SUPPORT AND HELP ME WITH A PROJECT :) BUY CLOTHING LINE MY STORE ❥ https://teespring.com/stores/vito-stores?page=1 LINKS OF MY PRODUCTS USED TO MAKE PIZZAS DOUGH BALLS BOXES: https://amzn.to/35DGQHM BRICKS FOR YOUR HOME OVEN: https://amzn.to/2yCuLq8 PEELS: https://amzn.to/35HDYd1 -----🍕🍕🍕🍕links of my social media ADD ME ON 🍕🍕🍕🍕------ INSTAGRAM ❥ https://www.instagram.com/vitoiacopelli/ FACEBOOK ❥ https://www.facebook.com/maestrovitoiacopell/?Ref=bookmarks" MY pizzeria WWW.PIZZAPROVAMI.COM 7407 W MELROSE AVE LOS ANGELES CA 90046 MY pizzeria association NAPULE' PIZZERIA byVito Iacopelli(Colombia) please comment below if you have any questions Music: http://www.bensound.com/royalty-free-music

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