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Ingredients:
Native Chicken (small cuts)
6 - 8 cloves garlic
2 - 3 pieces red onion
2 -3 tbsp ginger
2 - 4 pieces lemongrass
2 -3 pieces tomatoes
banana leaves
seasonings every pouch:
1 cup WATER = 1/2 tsp rock salt
1/4 tsp ground black pepper
1 - 2 tsp fish sauce
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How to cook TINUOM Native Chicken | Cabatuan ILOILO | ILONGGO Recipe Bisayang MANOK
Minang's kitchen
Minangs kitchen
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